The Great Italian Chocolate

Indulge in the decadent world of Gianduiotti Classic and Assorted pralines crafted by passionate aficionados of premium chocolate from ELAH DUFOUR and NOVI, drawing inspiration from both Italian and French traditions. Born from the collaboration of three esteemed families with a collective heritage dating back to 1903, these exquisite treats promise an unparalleled taste experience.

Savor mouthwatering flavors such as Pistacchio Crème delicately layered between rich Gianduia Chocolate, or Nocciole Crème nestled within the velvety embrace of Gianduia Chocolate. Explore the delightful crunch of Nocciole enrobed in smooth Dark, Milk, and White Chocolate for a symphony of flavors and textures.

With a commitment to sustainability, we source locally grown Italian ingredients and employ eco-friendly practices such as recyclable packaging and green energy initiatives to ensure a brighter future for chocolate production. Join us in our journey towards excellence, where every bite tells a story of passion, tradition, and unparalleled craftsmanship.